course

NEW! Premium line at Bettei Shibuya!　Kobe Beef & Yamagata Beef in the Essence of Bettei Course

We are a member of the Kobe Meat Distribution Promotion Council, and because we are a designated Kobe Beef Registered Restaurant, you can enjoy genuine Kobe beef and fresh Yukke and Nigiri, which we are authorized by the health department to handle. In addition, you can enjoy the rare parts of Yamagata beef that you can eat because we buy only one head of Yamagata beef, which is a tradition at Han's Kitchen. This is a blissful course that includes everything you can eat at Shibuya.

Fee] 14,800 yen (tax included) per person
Number of items] 10 items
【Number of persons】2~4 persons
All-you-can-drink】You can add all-you-can-drink for +1980yen.

Two seasonal appetizers
Golden Yukke with Tororo Sauce
Kobe Beef Nigiri and Akami-Nigiri with Unotan Soy Sauce
Large Tongue and Top Black Beef Jalami with Salt Sauce and Leek
Comparison of two kinds of Kobe beef and one kind of Yamagata beef
Onion slices with onions from Awaji Island
Kobe Beef Sukiyaki - with special egg
Yamagata Beef Chateaubriand with special wine sauce
Kobe Beef Burger and Awaji Island Onion Soup
Today's dessert

The photo is an image only.

Enjoyment Course at the villa

We offer a unique way to enjoy each and every dish, packed with ingredients and techniques. The prix fixe course includes a choice of the finest part of beef, Chateaubriand, and the popular Ootoro Tanzaki and Kuroge Wagyu Top Halami, as well as a choice of an excellent dish and a finishing dish to suit your taste.

Fee] 8,980 yen (tax included) per person
Number of items] 11 items
【Number of persons】2~4 persons
All-you-can-drink】You can add all-you-can-drink for +1980yen.

2 appetizers
Carpaccio Style Salad with Red Meat
Golden Yukke and 2 kinds of Nigiri
Large Tongue Tongue Salt
Two rare cuts of Yamagata beef with chopped wasabi and purple oil
Burrata Cheese and Amela Tomatoes
Sukiyaki with Yamagata beef chateaubriand and rib roast
　~ with our special eggs and homemade yam sauce
Choice of
[Overnight stewed Yamagata beef stew OR 30 seconds shelf life! Seasonal Keran Chim]
Kuroge Wagyu Beef Top Jalami with Garlic Tamari Soy Sauce
Choice of closing
Cold Noodles or Kobe Beef Burger or Beef Named Oketchu in Chazuke
Today's Cold Sweets

The photo is an image only.

Villa Standard Course

Basic course to fully enjoy Yamagata beef and cured meat, the pillars of the Bettei Shibuya restaurant.

Fee] 6,480 yen (tax included) per person
Number of items] 11 items
【Number of persons】2~4 persons
All-you-can-drink】You can add all-you-can-drink for +1980yen.

2 appetizers
Today's Salad
Golden Yukke and Marbled Nigiri
Thickly sliced top-grade tongue salt
Three kinds of rare parts of Yamagata beef
Yamagata Beef Authentic Beef Stew
Burrata Cheese and Amela Tomatoes
Yamagata Beef Sukiyaki Rib Eye
3 kinds of hormones
Seasonal closures
Today's Cold Sweets

The photo is an image only.

All-you-can-drink] Aya course, 12 dishes

Fee] 8,778 yen (tax included) per person
Number of items] 12 items
【Number of persons】4 persons and up
【All you can drink】 Yes

Course Content
◆Assorted Kimchi
◆Yamagata Beef Yukke
　～Sea Urchin Soy Sauce
◆Assorted ◆Special Salt Grill
Thick-sliced top tongue salt ・Thick-sliced top tongue salt ・Special selection of top jalami ・Yamagata beef marbled
◆Assorted Namul
◆Assorted 3 kinds of Yakiniku with special sauce
Yamagata beef marbling ・Yamagata beef lean ・Special selection Yamagata beef
◆Assorted Fresh Hormones
◆comtan kuppa

All-you-can-drink] 12-course meal

Fee] 11,000 yen (tax included) per person
Number of items] 12 items
【Number of persons】4 persons and up
【All you can drink】 Yes

Course Content
◆Assorted Kimchi
◆Assorted Namul
◆Ohonbu Nigiri
◆Assorted premium salted grilled meats
Wagyu beef tenderloin ・Hanasaki tongue ・Wagyu beef top jalami ・Yamagata beef lean meat ・Yamagata beef marbled beef
◆Kuro Wagyu Beef Tataki
◆Assorted Yakiniku with Superior Tare Sauce
Chateaubriand ・Yamagata beef marbling ・Yamagata beef lean meat
◆comtan kuppa

All-you-can-drink] 13-course meal

Fee] 13,200 yen (tax included) per person
Number of items] 13 items
【Number of persons】4 persons and up
【All you can drink】 Yes

Course Content
◆Assorted appetizers
◆Salad of the season
◆Yamagata Beef Yukke
◆Ohonbu Nigiri
◆Korean specialty salt assortment
Thick-sliced O-toro Tongue Salt ・Special Wagyu Beef Top Harami
◆Today's Special Kobe Beef
◆Assorted premium Yamagata beef
◆Korean Carpaccio
◆Assorted grilled Yamagata Beef
Chateaubriand Rib roast
◆comtan kuppa
◆with souvenirs

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Han's Kitchen

address (e.g. of house): 〒150-0043
2-29-8 Dogenzaka, Shibuya-ku, Tokyo
Dogenzaka Center Building 7F
Access: JR Shibuya station 2 min. walk
Phone number: 050-5385-3404
Business Hours: Monday-Saturday
Lunch 11:30-14:30(L.O.14:00)
Dinner 17:00-22:30(L.O.22:00)

Sunday and national holidays】【Sunday and national holidays
Lunch 11:30-14:30(L.O.14:00)
Dinner 17:00-22:00(L.O.21:30)
regular closing day: December 31 and January 1
Settlement Method: Cash: acceptable
: Credit Cards ;. VISA master UC Amex DINERS JCB
: QR code payment ;. PayPay
remarks: Google Maps Highly Rated Shibuya Yakiniku Restaurant! TripAdvisor No. 10 in Shibuya Ward, Tokyo (subject to daily changes)